The best sweet treats, from traditional Chinese New Year desserts, such as osmanthus jelly and tang yuan, to modern ones, such as koi fish jelly for the Year of the Snake 2025 to bring you good luck in the new year. Make these Chinese New Year desserts for delightful treats all year round! From pudding to cakes to cookies, these sweets are worth celebrating. Chinese Fried Sesame Dessert Balls (Jian Dui) are a yummy, crispy treat that you can enjoy any time of the year. For a Chinese twist, try it with some sweetened red bean paste. Try this out for yourself! Pan Fried Nian Gao is an extremely yummy dessert, perfect for Chinese New Year, or anytime around the year. Soft and chewy Nian Gao (sticky rice cake / Kuih Bakul) is first sliced into pieces, then coated with a slightly thick egg batter and pan fried to golden brown perfection. From eight-treasure rice to sesame seed balls, from nian gao to fa gao, from almond cookies to fortune cookies, and more, these desserts are sure to bring you luck and happiness in the new year. So grab your apron and get ready to bake, fry, steam, and boil these sweet delights. These are the best Chinese New Year desserts you need to try. 1. 1. Nian Gao. Sometimes translated as a "new year cake," Nian gao is a traditional glutinous rice cake eaten on Chinese New Year's Eve. When spoken, Nian gao means "to signal higher success in the Gifting and eating desserts is an integral part of the Chinese New Year's celebration. The following are several traditional Chinese New Year desserts, each with an auspicious symbolism. 1. Nian Gao (Chinese New Year Sticky Rice Cake) — Increasing Prosperity and Promotions. Let’s learn how to make delicious deep fried Nian Gao Sesame Balls. This classic chinese snack is crunchy on the outside and chewy on the inside. Also known as Jian Dui (煎堆), these are filled gooey sweet Chinese New Year cake. Just delicious! Fried Sesame Balls, also known as Jian Dui, are a classic Chinese dessert traditionally served during Lunar New Year. The crisp, chewy pastries are made with glutinous rice flour filled with sweet red bean paste. A coating of sesame seeds give them a toasty, nutty finish when fried. Chinese New Year desserts are an essential part of the local culture. At this time of the year, family members often gather to cook and enjoy New Year’s Eve dinner to say goodbye to the passing year. They also prepare delicious, mostly sweet desserts to share with friends and neighbors. Get the full recipe from Red House Spice. The Lantern Festival concludes the 15-day Chinese New Year celebrations, with a delicious dessert known as Tang Yuan (Chinese glutinous rice balls) served as part of the family reunion supper on the last day. Chinese Lunar New Year, also known as the Chinese Spring Festival, is all about family, fun, and amazing food! If you’re planning a celebration or want to try something new, check out these 10 best Chinese New Year recipes. From spring rolls and dumplings to sticky rice cakes, these dishes are delicious and easy to make in your kitchen! 12 Best Chinese New Year Recipes; 11+ Easy Summer Appetizer Ideas; 41 Easy New Year’s Eve Appetizers; 25 Best Breakfast Sandwich Recipes; 8 Delicious Chinese New Year Drinks; 12 Best Chinese New Year Cookies; 12 Best Easter Appetizers (+ Easy Recipes) 21+ Easy Mexican Appetizers You Must Try! 12 Easy Traditional Chinese New Year Desserts This year of the Dragon, I’m drooling over Lunar New Year Desserts!It’s a sweet way of making wishes for the year ahead, and the most fun part of New Year Dinner! I’ve collected 5 Lunar New Year dessert recipes to share with you guys, focusing on classic Chinese New Year symbolisms that I’ve heard every New Years growing up. Let’s celebrate a peaceful and happy new year in China with a Chinese New Year cake. A type of cake made from sticky rice with typical Chinese style. The cake represents the Chinese people’s wish for luck and prosperity in the new year. With Chinese New Year around the corner, I want to share one of my favorite new year’s dishes: Cantonese sweet fried dumplings (角仔/油角). These dumplings are unique to Cantonese cuisine. They are crispy on the outside and often filled with peanuts, coconut, sesame seeds, and sugar. Chinese New Year Side Dishes. Even some vegetable dishes are iconic Chinese New Year foods. Buddha’s Delight, consisting of at least 8 ingredients, is often eaten the morning of Chinese New Year after a ceremonial offering of food to honor family ancestors. The lucky desserts for the lunar new year include Nian Gao, Tang Yuan, Peanut Brittle, Sachima, etc. 1. Nian Gao (Chinese Rice Cake) Chinese rice cake or Chinese New Year's cake is a Chinese homonym for "year higher" which cherishes the people's wishes for more prosperity in life and success in their career year by year. Sweet Sesame Seed Balls (Jian Dui) Sweet Sesame Seed Balls, or Jian Dui, are a traditional Chinese dessert commonly enjoyed during Chinese New Year.These deep-fried dumplings are made from glutinous rice dough and filled with sweet red bean paste or lotus seed paste. 30+ Sweet Chinese New Year Dessert Recipes to Enjoy with Loved Ones. Celebrating Chinese New Year with food is one of the most enjoyable traditions of the holiday, and desserts play an essential role in bringing sweetness, good luck, and fortune to the table.
Articles and news, personal stories, interviews with experts.
Photos from events, contest for the best costume, videos from master classes.
![]() | ![]() |
![]() | ![]() |
![]() | ![]() |
![]() | ![]() |
![]() | ![]() |
![]() | ![]() |